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In Obergurgl-Hochgurgl hungry guests have a pleasant choice: from cozy Alpine mountain huts to elegant restaurants at a 5-star hotel - there is the right ambience for every taste. From a culinary point of view, the vast offer comprises traditional Tirolean home cooking, international specialties or sophisticated haute cuisine. Obergurgl-Hochgurgl is also widely known for its high-quality wine culture. Tip: Don't be shy - many hotels also run restaurants that are open to all guests, and they look forward to spoiling you with fine à la carte menus!
All our dishes are home-made and hand-produced, we care about sustainable, seasonal and mainly regional purchase of ingedrients, from producers who not only share our vision for quality but knowingly practise it in their own lives.Juices of all kinds, beer, the best coffee and hand-picked wines from Italy and Austria conclude our suggestions for your valuable hours of enjoyment in the Tyrolean mountains.
Opening Hours:Directly at the entrance of the Alpine pine forest and the via ferrata. Ideal for a coffe-break and lunch. Tyrolean specialities and friendly service. Playground & sun terrace.
Opening Hours:The restaurant Speckbacherstube in the Sporthotel Ideal offers daily perfect Austrian and Tyrolean cuisine. Choose from our generous á la carte menue card!Restaurant in Gurgl.You are very welcome to lunch or dinner at the restaurant Speckbacherstube. Choose from our generous menue card and wine list! The Vinothek invites you to enjoy best Austrian wines at our sun terrace.DinnerBook a table in the restaurant Speckbacherstube in Hochgurgl for your pleasant restaurant visit in our Swiss pine stube with romantic open fire place! You are welcome to have an aperitif in the cosy Speckbacherstube.
Awarded with 2 toques in the Gault&Millau 2020.An elegant table setting, evening meals prepared with a great deal of passion and knowledge along with a suitable vintage in stylish glasses. Served for you in the Hotel Hochfirst in Obergurgl, since the way to a person's heart when they are on holiday is also through their stomach.Our awards-winning chef Hans Zusser spoils you with his gourmet menus in the evening.Reservation: +43 5256 63250.
Spend a lovely fondue-evening in the Hotel Enzian ... a special evening in the cozy "South Tyrolean lounge" made of arolla pine wood. Reservation required - one day in advance.
Opening Hours:Everything is new at the Grünerhof.We are making a new start.Two menus and selected à la carte dishes - depending on how extensive you want your culinary journey of discovery to be - will send you on ever new culinary flights. Course after course of creative dishes are waiting to be savored to the full. No matter whether you are traveling to Ötztal from far away or live in the neighborhood: Come here and enjoy a delicious meal!
Opening Hours: Today: 12:00 - 21:00Homelike rooms, a wine cellar and the convival bar with an open fire place generate a recreational ambience where you can relax and feel comfortable. Beside the culinary delights and local specialities you can enjoy the stunning view from our panorama lounge or from the convenient canvas chairs on our sun terrace.
Opening Hours:This is what the alps feel like - In our kitchen the natural raw materials from our alpine landscape find their creative master.Our head chef, Christian Rudolf, lovingly called "Rudl", personally transforms these high-quality products, some of which come from our own farm, into a real gourmet treat. Whether it is a full breakfast, traditional creative lunches or an exquisite gala dinner. With peace of mind we can offer our guests the best: enjoyment at its finest.
The 'Austria Stube' for discerning gourmets as well as enthusiastic wine connoisseurs offers you the perfect setting for an exclusive gourmet experience with family, friends or for a romantic evening for two.The special feeling for outstanding quality, a cosy ambience and unique service makes our Stube so unique. Natural wood, a pleasant lighting concept and high-quality fabrics invite you to enjoy a cosy get-together. Only carefully selected regional ingredients, processed into unforgettable compositions, are served to the guests by our obliging team.Your pleasurable time-out in our Stube is rounded off with the matching drops from our Steiner's Winecellar. With the corresponding wines, we take you on a journey to a new wine country per glass.
"Anna Stube" in the Hotel AlpenlandLet us set the table for you and spoil you with a warmth & professionall service:*at lunchtime we serve delicious salads, hearty soups, toasts & snacks*at night you can choose between our à-la-carte menue & our diversified evening menueWe are looking forward to your visit.Your family Hansjörg & Cornelia Kieler
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